Banquets Setup - the National

DEPARTMENT: Banquets REPORTS TO: Banquets Manager STATUS: Non-Exempt POSITION SUMMARY: Reporting to the Director of Banquet Operations and Banquet Captains, this position is primarily responsible for the accurate set-up and break-down of banquet functions as indicated on the function sheet instructions and diagrams, including banquet props and decorations. This position is also responsible for cleaning and maintaining all areas and equipment used for banquet functions to ensure a positive guest…