Food & Beverage Operations Supervisor
hospitality team members
📍 hyatt vacation club at the ranahan united states🕐 15d ago🔗 workday
Job Description
Hourly Rate: $28.50
Targeted Application Deadline: 09/26/2026
Are you looking for a place where meaningful moments are made together?
**Hourly Wage:** $28.50
**Shift:** 1st/2nd; must be available to work weekends and holidays
**Position type:** Full Time
At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a **Food & Beverage Ops Supervisor** at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.
**Where great benefits lead to a life fulfilled.**
* Competitive Pay
* Medical/Dental/Vision/401K opportunities
* Travel discounts
* Credit Union Membership
* Tuition Reimbursement
* Professional Counseling & Family Support
* Growth and Development Opportunities
* \*Benefit Eligibility will vary by position
**Site Specific Perk:**
* Free On-Site Parking
* Department celebrations
* Associate Appreciation Week
* Monthly associate recognition and reward programs
**As a Food & Beverage Ops Supervisor, a typical day will include:**
* Inspects storage areas for organization, use of First In First Out (FIFO), and cleanliness and rectify any deficiencies.
* Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks the stock, and requisitions necessary supplies.
* Monitors dining rooms for seating availability, service, safety, and well-being of guests.
* Assists other departments when needed to ensure optimum service to guests.
* Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job.
* Collaborates with management to formally recognize hourly associates' performance contributions.
* Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.
**Guest Experience and Company Standards**
* Welcome and greet guests and anticipate and address their needs.
* Interact with colleagues and guests professionally and promptly.
* Contribute to team goals.
* Always follow company policies and safety procedures.
**To Become a Food & Beverage Ops Supervisor at HVC:**
* Available to work various shifts, holidays, and both weekend days.
* Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
* Lift/Carry/Push/Pull Items that Weigh up to 25lbs without assistance.
* Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.
We are committed to providing associates with benefits including:
* Medical/Dental/Vision Insurance (HSA & FSA available)
* Paid Time Off
* Paid Sick Leave per Colorado law
* Paid Holidays/Paid Floating Personal Days
* 401(k) Retirement Savings Plan
* Employee Stock Purchase Plan
* Group Life/Disability Insurance
* Tuition Reimbursement
* Employee Assistance Program
* Travel Discounts, including a family and friends’ rate
Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.