Maintenance Level 2-Ft

As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community! **Meijer Rewards** * Weekly pay * Scheduling flexibility * Paid parental leave  * Paid education assistance * Team member discount * Development programs for advancement and career growth Please review the job profile below and apply today!   **What You'll be Doing:** * Supports planning, scheduling and maintenance activities.  * Proactively maintains all water treatment, refrigeration, boiler functions and equipment including ammonia, refrigeration, boilers, chilled water, compressed air, HVAC. * Regulatory and compliance record keeping for all systems. * Perform routine and emergency maintenance (major and minor) of utilities systems in multi-craft environment including PLC, instrumentation, mechanical and general equipment repair. * Responsible for Preventative Maintenance (PM) and work order completion in a timely manner. * Preform other duties as required by Maintenance Manager. * Practices 200% safety accountability in self and others.  **What You Bring with You (Qualifications):** * High School diploma/GED required. * Certification in HVAC or related technical field preferred. * Mechatronics Certifications Levels 1-4 completed. * 3-5 years of hands-on maintenance experience in a manufacturing environment. * Previous maintenance experience in a food manufacturing setting preferred. * Experience with Ammonia/HVAC and refrigerant systems. * Knowledge of general mechanical systems. * Ability to demonstrate a high level of troubleshooting, comprehension and operational experience. * Training in refrigeration and controls. * Knowledge and experience with Safe Quality Foods (SQF), Good Manufacturing Practices (GMPs), Lock Out/Tag Out (LOTO) and Lean Manufacturing processes. * Knowledge and skill of MIG, TIG, fabrication, joining and repair of varieties of metals including stainless steel for food grade applications, various production equipment and structures.