Research Specialist I
texas a&m agrilife research
📍 college station texas united states🕐 3mo ago🔗 workday
Job Description
**Job Title**
Research Specialist I
**Agency**
Texas A&M Agrilife Research
**Department**
Institute for Advancing Health through Agriculture-Project Management
**Proposed Minimum Salary**
$3,583.33 monthly
**Job Location**
College Station, Texas
**Job Type**
Staff
**Job Description**
**Job Description Summary**
===========================
The Research Specialist I, under general supervision, supports the development and implementation of the Precision Nutrition research program/initiatives. This position reports to the Associate Director of Precision Nutrition and supports the mission of the IHA.
**Essential Duties/Tasks**
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* Assists in the development of programmatic activities and projects; tracks relevant project activities.
* Conducts literature-based research and prepares research summaries and analysis; identifies and gathers research materials.
* Participates in writing research reports, papers and grants; synthesizes and edits research findings and technical data.
* Provides administrative support for the Associate Director, including calendar management, organizing meetings, developing itineraries and agendas, and record-keeping.
* Communicates with and facilitates the flow of information among faculty, stakeholders and staff.
* Coordinates/oversees publication of materials; edits reports, facilitates response to review, and participates in dissemination activities, including identification and engaging of internal and external stakeholders, preparation dissemination materials, and participation in dissemination meetings.
* Organizes conference/symposium/forum content such as agendas, speakers, posters, materials and presentations. Coordinates with IHA’s event coordinator on event logistics.
* Performs other duties as assigned.
**Qualifications**
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**Required Education and Experience:**
* Bachelor's Degree in Nutrition, Public Health or a related field.
* Four years of related experience.
**Preferred Education:**
* Master's Degree in Nutrition, Public Health or a related field.
**Required Knowledge, Skills and Abilities:**
* Ability to multi-task and work cooperatively with others.
* Excellent written and verbal communication skills.
* Strong interpersonal, organizational and customer service skills.
* Detail-oriented; ability to organize tasks and prioritize work with minimal supervision.
**Preferred Knowledge, Skills and Abilities:**
* Dedicated, proactive and self-motivated.
* Ability to work with scientific collaborators and funding agencies on proposals and projects.
* Demonstrated ability to analyze data and write reports, manuscripts, and grant proposals.
**Other Requirements:**
* Ability to lift moderately heavy objects.
* Ability to exert heavy force.
* Work beyond normal business hours and/or work on weekends.
All positions are security-sensitive. Applicants are subject to a criminal history investigation, and employment is contingent upon the institution’s verification of credentials and/or other information required by the institution’s procedures, including the completion of the criminal history check.
Equal Opportunity/Veterans/Disability Employer.